martedì 18 novembre 2014

French croissants and pains au chocolat

Am I back? So soon?
Yes! I am back to show you something I had never done before, some miniature croissants and pains au chocolat.

For a miniature breakfast or tea time, a crispy croissant covered with powered sugar and a delicious pain au chocolat filled with dark chocolate.

 I loved these when I was on holiday in the South of France. I took them to the beach and they were warm and buttery and the dark chocolate inside was simply pure heaven.

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